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Overview

Brief Summary

Sole has a flattened elongated body. It can burrow itself almost completely in a sandy or muddy bottom, where it mostly lives. Just like most other flatfish species, both eyes are located on the right side of the body. It looks for worms using feelers hanging under its chin. Sole is a nocturnal hunter. At night, this species sometimes swims far above the sea floor where the sea current carries it to other territories. When it comes time to spawn, it migrates to the same grounds in the southern North Sea every year.
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Comprehensive Description

Biology

Adults occur at a temperature range of 8.0-24.0°C (Ref. 4944). Usually solitary. They burrow into sandy and muddy bottoms. Retreat to deeper water during winter (Ref. 9988). Juveniles are found during the first 2 to 3 years in coastal nurseries (bays and nurseries) before migrating to deeper waters (Ref. 92286). Adults feed on worms, mollusks and small crustaceans at night. Waden sea is the most important nursery area. Batch spawner (Ref. 51846). Recruitment is very variable. Frequently found pelagically during spawning migrations (Ref. 35388). Marketed fresh and frozen; utilized steamed, fried, broiled, microwaved and baked (Ref. 9988). The Hastings Fleet Dover Sole fishery of this species has been certified by the Marine Stewardship Council (http://www.msc.org/) as well-managed and sustainable (http://www.msc.org/html/content_1216.htm).
  • Desoutter, M. 1992 Soleidae. p. 860-865. In C. Levêque, D. Paugy, and G.G. Teugels (eds.) Faune des poissons d'eaux douces et saumâtres d'Afrique de l'Ouest Tome 2. Faune Tropicale n° 28. Musée Royal de l'Afrique Centrale, Tervuren, Belgique and O.R.S.T.O.M., Paris, France, 902. (Ref. 7395)   http://www.fishbase.org/references/FBRefSummary.php?id=7395&speccode=525 External link.
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Description

 Solea solea is a strongly compressed flatfish with eyes and snout on the right hand side. It is oval in shape with a rounded head and can grow up to 70 cm in length but is more commonly between 30-40 cm. Depending on the substratum the colour of the sole can vary between grey, reddish brown and grey-brown with dark blotches. The sole has two well developed pectoral fins, and the dorsal and anal fins connect to the base of the tail. The anal and dorsal fins have a narrow white margin and the upper pectoral fin has a distinct dark spot at the free end. There is also a series of fine stubble-like filaments around the head.The sole is similar to the solenette (Buglossidium luteum) however the solenette is much smaller, growing to a maximum of 13 cm, and has a less developed upper pectoral fin. Solea solea is also known as common or Dover sole and is an important food fish.

The sole is included in the UK Biodiversity Action Plan for commercial marine fish. It is, however, vulnerable to over exploitation and populations may be declining.

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Description

This is a right-eyed flatfish which has a very distinctive shaped head with a rounded snout and a small, down-turned mouth. There is a row of short, fine filaments surrounding the head and mouth. The dorsal fin starts in front of the eyes and runs the length of the body where it joins with the tail and anal fins. The edges of the dorsal and pelvic fins are usually white. The background colour is greyish-brown with darker blotches, the pectoral fin has a distinctive black tip. Adult fish are usually 30-40cm long however large individuals may grow to 60cm. The solenette is very similar in shape to the sole but only grows to 13cm. Two other soles occur around the coasts of Britain and Ireland, the sand sole (Pegusa lascaris) and the thickback sole (Microchirus variegatus) but they are much rarer and deeper water species, unlikely to be encountered by divers.
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Distribution

Baltic sea, Belgian Exclusive Economic Zone, Black Sea, Bray-Dunes, British Isles, Dutch Exclusive Economic Zone, European waters (ERMS scope), Greek Exclusive Economic Zone, Grevelingen, IJsselmeer, Irish Exclusive economic Zone, Israeli part of the Mediterranean Sea - Eastern Basin, Oostduinkerke, Oostende, Oosterschelde, Polish Exclusive Economic Zone, Schelde estuary, Swedish Exclusive Economic Zone, United Kingdom Exclusive Economic Zone, Voordelta, Westerschelde, Wimereux, Zeeschelde
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Eastern Atlantic: southward from Trondheim Fjord (including North Sea and western Baltic) and Mediterranean Sea (including Sea of Marmara, Bosporus and southwestern Black Sea). Elsewhere, southward to Senegal, including Cape Verde (Ref. 5304).
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Western Baltic Sea, North Sea, Mediterranean Sea, Black Sea, eastern Atlantic: Norway to Senegal including Madeira, Canary and Cape Verde islands.
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Widespread all around the coasts of Britain and Ireland.
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Physical Description

Morphology

Dorsal spines (total): 0; Dorsal soft rays (total): 73 - 86; Analspines: 0; Analsoft rays: 61 - 74
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Size

Maximum size: 700 mm SL
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Max. size

70.0 cm SL (male/unsexed; (Ref. 4710)); max. published weight: 3,000 g (Ref. 5504); max. reported age: 26 years (Ref. 32766)
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Diagnostic Description

Body oval, head rounded. Upper eye less than its own diameter from dorsal profile of head. Anterior nostril on blind side not enlarged. Dorsal fin beginning on upper profile of head. Eye side grayish-brown to reddish brown, with large and diffuse dark spots. Pectoral fin on eye side with a blackish blotch at posterior end of fin. Hind part of caudal fin generally darker than rest.
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Ecology

Habitat

Environment

demersal; oceanodromous (Ref. 51243); brackish; marine; depth range 0 - 150 m (Ref. 35388), usually 10 - 60 m (Ref. 6302)
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Depth range based on 54522 specimens in 1 taxon.
Water temperature and chemistry ranges based on 19611 samples.

Environmental ranges
  Depth range (m): -9 - 259
  Temperature range (°C): 5.722 - 16.560
  Nitrate (umol/L): 1.402 - 16.868
  Salinity (PPS): 13.921 - 37.494
  Oxygen (ml/l): 2.495 - 7.118
  Phosphate (umol/l): 0.094 - 1.655
  Silicate (umol/l): 0.987 - 42.456

Graphical representation

Depth range (m): -9 - 259

Temperature range (°C): 5.722 - 16.560

Nitrate (umol/L): 1.402 - 16.868

Salinity (PPS): 13.921 - 37.494

Oxygen (ml/l): 2.495 - 7.118

Phosphate (umol/l): 0.094 - 1.655

Silicate (umol/l): 0.987 - 42.456
 
Note: this information has not been validated. Check this *note*. Your feedback is most welcome.
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 Solea solea is usually found on on sandy and muddy seabeds and also in estuarine habitats. The sole is present from depths of 1 to around 70 m, except in winter when it moves offshore and can be found down to depths of around 120 m.
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Depth: 0 - 200m.
Recorded at 200 meters.

Habitat: demersal.
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The sole usually lives on sandy and muddy seabeds in depths between 10-60m. They mainly hunt for food at night and feed on thin shelled bivalves, bristle-worms, small crustaceans and fish. During the day they lie on the seabed buried in sand with only the eyes showing.
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Migration

Oceanodromous. Migrating within oceans typically between spawning and different feeding areas, as tunas do. Migrations should be cyclical and predictable and cover more than 100 km.
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Diseases and Parasites

Enteric Redmouth Disease. Bacterial diseases
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Life History and Behavior

Life Cycle

Spawning takes place in shallow coastal waters at temperatures of 6 - 12°C. Reproduction starts after 3-5 years of age, when 25-30cm size is reached. Spawning happens mainly during the months of February-May (for example, off the coasts of Galicia), although in warmer areas(such as the Mediterranean), it can occur at the beginning of the winter. Incubation lasts about 5 days (at 1 2°) and larval phase 35 days (at 18°C).
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Molecular Biology and Genetics

Molecular Biology

Barcode data: Solea solea

The following is a representative barcode sequence, the centroid of all available sequences for this species.


There are 6 barcode sequences available from BOLD and GenBank.  Below is a sequence of the barcode region Cytochrome oxidase subunit 1 (COI or COX1) from a member of the species.  See the BOLD taxonomy browser for more complete information about this specimen and other sequences.

ACCCTCTATCTTGTATTTGGTGCCTGAGCTGGGATAGTCGGCACAGCCCTA---AGCCTACTAATTCGAGCTGAACTAAGCCAACCCGGCTCCCTTCTAGGAGAC---GATCAAATCTATAATGTTGTCGTTACTGCACATGCCTTCGTAATAATTTTCTTTATAGTAATACCAGTAATGATTGGAGGCTTCGGAAACTGACTCATCCCCCTAATG---ATCGGAGCCCCCGATATAGCATTTCCCCGAATAAATAACATAAGTTTTTGACTCCTCCCCCCTGCTTTCCTGCTACTTCTCACCTCATCCGTTGTTGAAGCCGGGGCCGGGACAGGATGAACTGTCTACCCCCCTCTATCAAGTAACCTCGCCCATGCAGGTGCATCCGTCGACCTA---ACAATCTTCTCCCTCCACCTCGCCGGAGTGTCTTCAATCCTTGGGGCAATTAACTTTATCACAACCATCATTAATATGAAACCTGCCACTATAACAATATACCAAATACCCCTATTTGTTTGATCTGTATTAATTACCGCTGTCCTTCTACTTCTATCCCTACCAGTCTTAGCTGCG---GGTATTACAATACTTCTGACCGACCGAAACCTAAATACAACCTTCTTTGACCCTGCCGGGGGAGGAGACCCCGTCCTCTACCAACACCTA------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------TTC
-- end --

Download FASTA File
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Statistics of barcoding coverage: Solea solea

Barcode of Life Data Systems (BOLDS) Stats
Public Records: 12
Specimens with Barcodes: 39
Species With Barcodes: 1
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Conservation

Threats

Not Evaluated
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Relevance to Humans and Ecosystems

Benefits

Importance

fisheries: highly commercial; aquaculture: commercial; gamefish: yes; aquarium: public aquariums; price category: very high; price reliability: reliable: based on ex-vessel price for this species
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Wikipedia

Common sole

"Slip" fried in butter is popular in Dutch cuisine

The common sole, Dover sole, or black sole, Solea solea, is a species of flatfish in the Soleidae family. It has a preference for relatively shallow water with sand or mud covering the bottom. It is found in the Eastern Atlantic ocean, from the south of Norway to Senegal, and in almost all of the Mediterranean Sea. In the winter it withdraws to the somewhat warmer waters of the Southern North Sea.

In the UK Commercially a small sole is called a "slip".

The small eyes are close to each other on the right-hand side of the body. This gives the fish the possibility of lurking half-buried in the sand for passing prey. The common sole, just like all other flatfish, hatches as an "ordinary" fish with one eye on each side of the body. The young metamorphose to flatfish when they are about one cm long. The common sole approaches a maximum length of approximately 70 cm.

Chefs prize Dover sole for its mild, buttery sweet flavour and versatility and for its ease of filleting. The fish yields fillets that hold together well in a variety of recipes.[1]

The name "Dover" comes from Dover, the English fishing port landing the most sole in the 19th century.

Contents

Sustainable consumption

In 2010, Greenpeace International has added the common sole to its seafood red list. "The Greenpeace International seafood red list is a list of fish that are commonly sold in supermarkets around the world, and which have a very high risk of being sourced from unsustainable fisheries."[2]

Other species named "Dover sole"

Because of its prestige, the name "Dover sole" was borrowed to name the eastern Pacific species Microstomus pacificus, a quite distinct species with different culinary properties: the Pacific sole has thinner, less firm fillets and sells for a lower price.

Semi albino sole from the North Sea

Notes

  1. ^ "Sea Log". Santa Monica Seafood. 2006-01-01. Retrieved 2009-03-22. 
  2. ^ Greenpeace International Seafood Red list

References

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