Overview
Distribution
Distribution
Azores Exclusive Economic Zone, Dutch Exclusive Economic Zone, European waters (ERMS scope), Gulf of Mexico, Irish Exclusive economic Zone, Mediterranean Sea, South Africa (country), United Kingdom Exclusive Economic Zone, Wimereux, Wissant
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Müller, Y. (2004). Faune et flore du littoral du Nord, du Pas-de-Calais et de la Belgique: inventaire. [Coastal fauna and flora of the Nord, Pas-de-Calais and Belgium: inventory]. Commission Régionale de Biologie Région Nord Pas-de-Calais: France. 307 pp.
http://www.marinespecies.org/aphia.php?p=sourcedetails&id=9269
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Silva, C., P. Basson & R. Moe (1996). Catalogue of the Benthic Marine Algae of the Indian Ocean. Volume 79 of University of California Publications in Botany (ISBN 0-520-09810-2).
http://www.marinespecies.org/aphia.php?p=sourcedetails&id=6358
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Stegenga, H.; Mol, I. (1983). Flora van de Nederlandse zeewieren [Flora of the Dutch seaweeds]. Natural History Library of the KNNV, 33. Koninklijke Nederlandse Natuurhistorische Vereniging (KNNV): Hoogwoud, The Netherlands. 263 pp.
http://www.marinespecies.org/aphia.php?p=sourcedetails&id=1270
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Coppejans, E. (1998). Flora van de Noord-Franse en Belgische zeewieren [Marine algae of northern France and Belgium]. Nationale Plantentuin van België: Meise, Belgium. ISBN 90-72619-41-2. 462 pp.
http://www.marinespecies.org/aphia.php?p=sourcedetails&id=1236
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Felder, D.L. and D.K. Camp (eds.), Gulf of Mexico–Origins, Waters, and Biota. Biodiversity. Texas A&M Press, College Station, Texas.
http://www.marinespecies.org/porifera/porifera.php?p=sourcedetails&id=145245
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Guiry, M.D. (2001). Macroalgae of Rhodophycota, Phaeophycota, Chlorophycota, and two genera of Xanthophycota, in: Costello, M.J. et al. (Ed.) (2001). European register of marine species: a check-list of the marine species in Europe and a bibliography of guides to their identification. Collection Patrimoines Naturels, 50: pp. 20-38
http://www.marbef.org/data/aphia.php?p=sourcedetails&id=1366
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MEDIN (2011). UK checklist of marine species derived from the applications Marine Recorder and UNICORN, version 1.0.
http://www.marinespecies.org/asteroidea/aphia.php?p=sourcedetails&id=149081
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Guiry, M.D. & Guiry, G.M. (2011). Species.ie version 1.0 World-wide electronic publication, National University of Ireland, Galway (version of 15 March 2010).
http://www.marinespecies.org/ascidiacea/aphia.php?p=sourcedetails&id=149068
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Borges, P.A.V., Costa, A., Cunha, R., Gabriel, R., Gonçalves, V., Martins, A.F., Melo, I., Parente, M., Raposeiro, P., Rodrigues, P., Santos, R.S., Silva, L., Vieira, P. & Vieira, V. (Eds.) (2010). A list of the terrestrial and marine biota from the Azores. Princípia, Oeiras, 432 pp.
http://www.marinespecies.org/ascidiacea/aphia.php?p=sourcedetails&id=149079
© WoRMS for SMEBD
Source:
World Register of Marine Species
Trusted
Ecology
Habitat
Depth range based on 45 specimens in 1 taxon.
Water temperature and chemistry ranges based on 3 samples.
Environmental ranges
Depth range (m): 0 - 23
Temperature range (°C): 11.646 - 15.195
Nitrate (umol/L): 5.063 - 5.677
Salinity (PPS): 34.935 - 35.218
Oxygen (ml/l): 5.952 - 6.213
Phosphate (umol/l): 0.336 - 0.709
Silicate (umol/l): 2.448 - 6.221
Graphical representation
Depth range (m): 0 - 23
Temperature range (°C): 11.646 - 15.195
Nitrate (umol/L): 5.063 - 5.677
Salinity (PPS): 34.935 - 35.218
Oxygen (ml/l): 5.952 - 6.213
Phosphate (umol/l): 0.336 - 0.709
Silicate (umol/l): 2.448 - 6.221
Note: this information has not been validated. Check this *note*. Your feedback is most welcome.
Water temperature and chemistry ranges based on 3 samples.
Environmental ranges
Depth range (m): 0 - 23
Temperature range (°C): 11.646 - 15.195
Nitrate (umol/L): 5.063 - 5.677
Salinity (PPS): 34.935 - 35.218
Oxygen (ml/l): 5.952 - 6.213
Phosphate (umol/l): 0.336 - 0.709
Silicate (umol/l): 2.448 - 6.221
Graphical representation
Depth range (m): 0 - 23
Temperature range (°C): 11.646 - 15.195
Nitrate (umol/L): 5.063 - 5.677
Salinity (PPS): 34.935 - 35.218
Oxygen (ml/l): 5.952 - 6.213
Phosphate (umol/l): 0.336 - 0.709
Silicate (umol/l): 2.448 - 6.221
Note: this information has not been validated. Check this *note*. Your feedback is most welcome.
Trusted
Disclaimer
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