Overview
Comprehensive Description
Biology
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Paulin, C.D. 1990 Pagrus auratus, a new combination for the species known as "snapper" in Australasian waters (Pisces: Sparidae). N.Z. J. Mar. Freshwat. Res. 24(2):259-265. (Ref. 28569)
http://www.fishbase.org/references/FBRefSummary.php?id=28569&speccode=6426
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Distribution
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Paulin, C.D. 1990 Pagrus auratus, a new combination for the species known as "snapper" in Australasian waters (Pisces: Sparidae). N.Z. J. Mar. Freshwat. Res. 24(2):259-265. (Ref. 28569)
http://www.fishbase.org/references/FBRefSummary.php?id=28569&speccode=6426
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Range Description
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Physical Description
Size
Max. size
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Randall, J.E., G.R. Allen and R.C. Steene 1990 Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
http://www.fishbase.org/references/FBRefSummary.php?id=2334&speccode=13770
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Hayes, E. 1994 Snapper in New South Wales. NSW Fisheries Fishnote DF/37. 4 p. (Ref. 28591)
http://www.fishbase.org/references/FBRefSummary.php?id=28591&speccode=6426
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Kalish, J.M. 1993 Pre- and post-bomb radiocarbon in fish otoliths. Earth and Planetary Science Letters, 114(1993):549-554. (Ref. 92924)
http://www.fishbase.org/references/FBRefSummary.php?id=92924&speccode=6426
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Ecology
Habitat
Environment
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Riede, K. 2004 Global register of migratory species - from global to regional scales. Final Report of the R&D-Projekt 808 05 081. Federal Agency for Nature Conservation, Bonn, Germany. 329 p. (Ref. 51243)
http://www.fishbase.org/references/FBRefSummary.php?id=51243&speccode=4683
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Paulin, C.D. 1990 Pagrus auratus, a new combination for the species known as "snapper" in Australasian waters (Pisces: Sparidae). N.Z. J. Mar. Freshwat. Res. 24(2):259-265. (Ref. 28569)
http://www.fishbase.org/references/FBRefSummary.php?id=28569&speccode=6426
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Habitat and Ecology
Snapper congregate prior to spawning and move on to the spawning ground around November to December. They are serial spawners, releasing eggs over the spring and summer months. The young will school in shallow waters, and move into deeper waters in the winter months.
The global population of Pink Snapper exists in a number of subpopulations due to genetic isolation of the northern and southern hemisphere (D. Paulin pers. comm. 2008). This is also seen on a regional scale. In New Zealand there is little mixing between the East Northland and Hauraki Gulf Snapper. This is also seen in Shark Bay, Western Australia where there is evidence to suggest that there is little if any mixing between coastal and ocean snapper (Edwards et al. 1989, 1999; Johnson et al. 1986; Moran et al. 1998, 2003; Nahas et al. 2003).
Systems
- Marine
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Migration
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Riede, K. 2004 Global register of migratory species - from global to regional scales. Final Report of the R&D-Projekt 808 05 081. Federal Agency for Nature Conservation, Bonn, Germany. 329 p. (Ref. 51243)
http://www.fishbase.org/references/FBRefSummary.php?id=51243&speccode=4683
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Trophic Strategy
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Kailola, P.J., M.J. Williams, P.C. Stewart, R.E. Reichelt, A. McNee and C. Grieve 1993 Australian fisheries resources. Bureau of Resource Sciences, Canberra, Australia. 422 p. (Ref. 6390)
http://www.fishbase.org/references/FBRefSummary.php?id=6390&speccode=297
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Diseases and Parasites
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Sharples, A.D. and C.W. Evans 1995 Metazoan parasites of the snapper, Pagrus auratus (Bloch & Schneider, 1801), in New Zealand. 1. Prevalence and abundance. N.Z. J. Mar. Freshwat. Res. 29(2):195-201. (Ref. 45519)
http://www.fishbase.org/references/FBRefSummary.php?id=45519&speccode=6426
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Sharples, A.D. and C.W. Evans 1995 Metazoan parasites of the snapper, Pagrus auratus (Bloch & Schneider, 1801), in New Zealand. 1. Prevalence and abundance. N.Z. J. Mar. Freshwat. Res. 29(2):195-201. (Ref. 45519)
http://www.fishbase.org/references/FBRefSummary.php?id=45519&speccode=6426
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Sharples, A.D. and C.W. Evans 1995 Metazoan parasites of the snapper, Pagrus auratus (Bloch & Schneider, 1801), in New Zealand. 1. Prevalence and abundance. N.Z. J. Mar. Freshwat. Res. 29(2):195-201. (Ref. 45519)
http://www.fishbase.org/references/FBRefSummary.php?id=45519&speccode=6426
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Sharples, A.D. and C.W. Evans 1995 Metazoan parasites of the snapper, Pagrus auratus (Bloch & Schneider, 1801), in New Zealand. 1. Prevalence and abundance. N.Z. J. Mar. Freshwat. Res. 29(2):195-201. (Ref. 45519)
http://www.fishbase.org/references/FBRefSummary.php?id=45519&speccode=6426
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Sharples, A.D. and C.W. Evans 1995 Metazoan parasites of the snapper, Pagrus auratus (Bloch & Schneider, 1801), in New Zealand. 1. Prevalence and abundance. N.Z. J. Mar. Freshwat. Res. 29(2):195-201. (Ref. 45519)
http://www.fishbase.org/references/FBRefSummary.php?id=45519&speccode=6426
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Sharples, A.D. and C.W. Evans 1995 Metazoan parasites of the snapper, Pagrus auratus (Bloch & Schneider, 1801), in New Zealand. 1. Prevalence and abundance. N.Z. J. Mar. Freshwat. Res. 29(2):195-201. (Ref. 45519)
http://www.fishbase.org/references/FBRefSummary.php?id=45519&speccode=6426
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Sharples, A.D. and C.W. Evans 1995 Metazoan parasites of the snapper, Pagrus auratus (Bloch & Schneider, 1801), in New Zealand. 1. Prevalence and abundance. N.Z. J. Mar. Freshwat. Res. 29(2):195-201. (Ref. 45519)
http://www.fishbase.org/references/FBRefSummary.php?id=45519&speccode=6426
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Sharples, A.D. and C.W. Evans 1995 Metazoan parasites of the snapper, Pagrus auratus (Bloch & Schneider, 1801), in New Zealand. 1. Prevalence and abundance. N.Z. J. Mar. Freshwat. Res. 29(2):195-201. (Ref. 45519)
http://www.fishbase.org/references/FBRefSummary.php?id=45519&speccode=6426
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Sharples, A.D. and C.W. Evans 1995 Metazoan parasites of the snapper, Pagrus auratus (Bloch & Schneider, 1801), in New Zealand. 1. Prevalence and abundance. N.Z. J. Mar. Freshwat. Res. 29(2):195-201. (Ref. 45519)
http://www.fishbase.org/references/FBRefSummary.php?id=45519&speccode=6426
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Life History and Behavior
Life Cycle
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Kailola, P.J., M.J. Williams, P.C. Stewart, R.E. Reichelt, A. McNee and C. Grieve 1993 Australian fisheries resources. Bureau of Resource Sciences, Canberra, Australia. 422 p. (Ref. 6390)
http://www.fishbase.org/references/FBRefSummary.php?id=6390&speccode=297
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Molecular Biology and Genetics
Molecular Biology
Statistics of barcoding coverage: Pagrus auratus
Public Records: 0
Specimens with Barcodes: 20
Species With Barcodes: 1
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Conservation
Conservation Status
IUCN Red List Assessment
Red List Category
Red List Criteria
Version
Year Assessed
Assessor/s
Reviewer/s
Contributor/s
Justification
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Trends
Population
Population Trend
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Threats
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IUCN 2006 2006 IUCN red list of threatened species. www.iucnredlist.org. Downloaded July 2006.
http://www.fishbase.org/references/FBRefSummary.php?id=57073
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Over the past 25 years, the snapper fisheries of Australia and New Zealand were described as over-exploited as stocks showed signs of collapse. In New Zealand, snapper landings peaked at 18,000 tonnes, however by the mid 1980s the catches had declined to 8,500 - 9,000 tonnes. Since then New Zealand implemented one of the most comprehensive Quota Mangement Systems to manage the remaining stock and set Total Allowable Commercial Catch limits based on the biological maximum sustainable yield (BMSY).
The New Zealand snapper fishery is split into 10 Quota Management Areas (QMA). Four areas of the fishery, SNA1, SNA2, SNA7 and SNA8, account for nearly all of the total landings. Within SNA1, there are 2 sub-stocks, East Northland and Hauraki Gulf/ Bay of Plenty. A stock assessment of the East Northland sub-stock indicates that the population currently meets the BMSY reference point and is expected to exceed this (67% probability) come the end of the 20 year projection period. The Hauraki Gulf stock currently falls below the BMSY reference point, but there is a 100% probability that it will exceed this point within the projection period. Estimates from SNA2 indicate that the stock is near or just below the BMSY but is expected to exceed this level by 2011, assuming fishing effort, landings, and natural mortality remain constant. The stock in SNA7 is thought to be well above the BMSY and will continue to further increase even if future landings were significantly larger than at present. The stock in SNA8 is thought to be below the BMSY, however estimates from this assessment were considered unreliable due to model error.
Analysis of the Queensland fishery stock, has been controversial. Most data on the stock is derived from recreational and commercial landings. Recreational data imples that the stock is in severe decline and below the BMSY, while commercial data would suggest that the stock is in a slow rate of decline. There are at present, concerns about the long-term sustainability of this fishery as fishing effort moves further north to new fishing grounds.
At present there is no evidence to suggest that stocks in the Shark Bay Snapper Fishery are below reference points or limits. Estimates of the stock indicate that 70% of the virgin stock biomass still remains.
In 1988, the Japanese successfully cultured 45,000 tonnes of Pink Snapper, three times the amount that is harvested from wild stocks. Other countries, such as New Zealand and Australia, are running trial aquaculture experiments in an attempt to aid recovery of exploited stocks.
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Management
Conservation Actions
Since the 1980s, Japan has managed to successfully culture this species on a commercial scale and now obtains 75% of its annual quota from captive bred stock. New Zealand and Australia are both developing their aquaculture industries in an attempt to alleviate pressure on wild populations.
Further research on the stock status of the Queensland and New South Wales fisheries is needed before wild stocks collapse. In consideration of the genetic isolation of stocks, seen on both a global and localised scale, future conservation efforts should seek to protect spawning grounds.
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Relevance to Humans and Ecosystems
Benefits
Importance
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Robins, C.R., R.M. Bailey, C.E. Bond, J.R. Brooker, E.A. Lachner, R.N. Lea and W.B. Scott 1991 World fishes important to North Americans. Exclusive of species from the continental waters of the United States and Canada. Am. Fish. Soc. Spec. Publ. (21):243 p. (Ref. 4537)
http://www.fishbase.org/references/FBRefSummary.php?id=4537&speccode=1255
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Food and Agriculture Organization of the United Nations 1992 FAO yearbook 1990. Fishery statistics. Catches and landings. FAO Fish. Ser. (38). FAO Stat. Ser. 70:(105):647 p. (Ref. 4931)
http://www.fishbase.org/references/FBRefSummary.php?id=4931&speccode=228
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Bell, J.D., N. Quartararo and G.W. Henry 1991 Growth of snapper, Pagrus auratus, from south-eastern Australia in captivity. N.Z. J. Mar. Freshwat. Res. 25(2):117-121. (Ref. 28588)
http://www.fishbase.org/references/FBRefSummary.php?id=28588&speccode=6426
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Wikipedia
Australasian snapper
The Australasian snapper or Silver seabream is a species of porgie found in coastal waters of Philippines, Indonesia, China, Taiwan, Japan, New Zealand and Australia; its distribution areas in the northern and southern hemispheres are disjunct.[3] Although it is almost universally known in New Zealand and Australia as snapper it does not belong to the Lutjanidae family. It is highly prized as an eating fish.
The taxonomic status of this species is being debated, and it may be referred to as either Pagrus auratus or Chrysophrys auratus.[1][3]
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Regional variation in naming
Western Australia: "pink snapper" [4] to distinguish it from other unrelated species.[5]
New Zealand: snapper (or New Zealand snapper when there is need to distinguish from other species of snapper).
Australia: cocknies (young smaller than legal size); red bream or pinkies (legal size), squire or squirefish (when bigger), snapper (at full size).
Victoria: also Schnapper (ref: Schnapper Point, Mornington).
South Australia: the name "ruggers" is often used for smaller fish of legal size
New Zealand Māori: tamure (adultfish), karati (juveniles).[6]
Aboriginal people of the Port Jackson area in Australia: they called it wollamie[7] (also spelt wollamai, and other variations).
European colonists there knew it as the "light horseman", for the resemblance of the fish's skull to the helmet of a light horseman.[8]
Habitat
The Australasian snapper is found on all coasts of New Zealand, especially in the north. In Australia it is found along the south coast, mainly near place like Kiama, Berry, Gerringong, Gerroa, Huskisson, Vincentia and Shoalhaven. It is also found on the coast of Tasmania but in smaller numbers. The fish spawn in inshore waters and live in rocky areas and reefs of up to 200 m deep. They school, and will migrate between reefs. Larger fish are known to enter estuaries and harbours, for example Port Phillip Bay has a renowned seasonal snapper run.
Growth rates within the wild vary with some stocks (i.e. the Hauraki Gulf, NZ) growing rapidly and to a smaller maximum length while stocks in east and west Australia are known to grow more slowly. The species is capable of living to an age of about 40 years throughout much of its range in Australia, and the Australian record holder of 40 years and 10 months was a 935 mm large nosed male, caught on 1 September 2007 off Bunbury, West Australia, and photographed on the day of capture.[9] Sexual maturity is reached at about 30 cm long and a small percentage of the males will turn into females at puberty. Anglers are advised not to take immature fish, so as not to reduce breeding stock. The legal size in Australia varies by state, from 35 cm and a bag limit of 5 fish per person in Queensland to 50 cm in Western Australia. During spawing, these fish will obtain a metallic green sheen which indicates a high concentration of acid build up within the scales' infrastructure. Minimum sizes are supposed to be designed to allow these fish to participate in spawning runs at least once before they become available to the fishery, however given the slow growth rates of this species, there is need to consider area closures and/or further increasing the minimum sizes in each state to reduce the chances of growth overfishing of the various populations of snapper throughout its range. This may be important with recent developments in technology such as GPS.
Fisheries
Catches of Australasian snapper have varied between 25,600 and 34,300 tonnes in 2000–2009, with Japan and New Zealand reporting the largest catches.[10]
See also
- Cape Woolamai, named after the fish
- Porgie fishing
References
- Allan, Richard (1990). Australian Fish and How to Catch Them. Landsdowne Publishing. ISBN 1-86302-674-6.
- Snapper entry "SNAPPER - 1966 Encyclopaedia of New Zealand". http://www.teara.govt.nz/1966/S/Snapper/Snapper/en Snapper entry. Retrieved 2006-07-22.
- ^ a b Carpenter, K., Matsuura, K., Collette, B., Nelson, J., Dooley, J., Fritzsche, R. & Fricke, R. (2010). "Pagrus auratus". IUCN Red List of Threatened Species. Version 2012.1. International Union for Conservation of Nature. http://www.iucnredlist.org/apps/redlist/details/154734. Retrieved 23 September 2012.
- ^ a b c Based on data sourced from the FishStat database
- ^ a b Froese, Rainer, and Daniel Pauly, eds. (2012). "Chrysophrys auratus" in FishBase. September 2012 version.
- ^ "Relationships among partial and whole lengths and weights for Western Australian Pink Snapper Chrysophrys auratus (Sparidae) - Department of Fisheries, Western Australia, Fish for the Future". Archived from the original on 19 August 2006. http://www.fish.wa.gov.au/docs/frr/frr089/index.php?0401. Retrieved 2006-07-22.
- ^ "Fishing Australia with the Definitive Aussie Interactive Sports Fishing Website! - Sportsfish Australia". Archived from the original on 3 July 2006. http://www.sportsfish.com.au/pages/fishing/fish-saltwater/snapper.html. Retrieved 2006-07-22.
- ^ Snapper, New Zealand"s Greatest Fish, Te Ika Rangitira O Aotearoa, Sam Mossman, AUT Media, 2008, ISBN 978-0-9582829-6-3
- ^ Australian Aboriginal words in English, R. M. W. Dixon, Oxford University Press, 1990, ISBN 0-19-553099-3
- ^ Matthew Flinders. A Voyage to Terra Australis, volume 1 at Project Gutenberg, entry for 3 May 1802
- ^ Norriss, J.V.; Crisafulli, B. (2010). "Longevity in Australian Snapper". Journal of the Royal Society of West Australia 93: 129–32.
- ^ FAO (Food and Agriculture Organization of the United Nations) (2011). Yearbook of fishery and aquaculture statistics 2009. Capture production. Rome: FAO. p. 162.
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