Overview

Comprehensive Description

Description

Erect herbs. Stipules adnate to the petiole. Leaves alternate, imparipinnate; leaflets dentate. Inflorescences composed of spike-like racemes. Flowers 5-merous. Calyx with numerous hooked spines below the lobes. Petals 5, yellow. Disk annular. Stamens (in ours) 10-15. Carpels 2. Achenes usually 2, enclosed in the hardened calyx lobes which bears hooked prickles.
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© Mark Hyde, Bart Wursten and Petra Ballings

Source: Flora of Zimbabwe

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Distribution

Agrimonia L.:
Brazil (South America)
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© Missouri Botanical Garden, 4344 Shaw Boulevard, St. Louis, MO 63110 USA

Source: Missouri Botanical Garden

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Ecology

Associations

Associations

Foodplant / miner
solitary larva of Agromyza potentillae mines leaf of Agrimonia

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Molecular Biology and Genetics

Barcode

Locations of barcode samples

Collection Sites: world map showing specimen collection locations for Agrimonia
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© Barcode of Life Data Systems

Source: Barcode of Life Data Systems (BOLD)

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Statistics of barcoding coverage

Barcode of Life Data Systems (BOLD) Stats
                                                             
Specimen Records:7
Specimens with Sequences:10
Specimens with Barcodes:6
Public Records:3
Species:3
Species With Barcodes:3
  
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© Barcode of Life Data Systems

Source: Barcode of Life Data Systems (BOLD)

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Barcode data

Creative Commons Attribution 3.0 (CC BY 3.0)

© Barcode of Life Data Systems

Source: Barcode of Life Data Systems (BOLD)

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Wikipedia

Agrimonia

Agrimonia, commonly known as Agrimony, is a genus of 12-15 species of perennial herbaceous flowering plants in the family Rosaceae, native to the temperate regions of the Northern Hemisphere, with one species also in Africa. The species grow to between 0.5–2 m tall, with interrupted pinnate leaves, and tiny yellow flowers borne on a single (usually unbranched) spike.

Agrimonia species are used as food plants by the larvae of some Lepidoptera species including Grizzled Skipper (recorded on A. eupatoria) and Large Grizzled Skipper.

Contents

Species

Medicinal value

Agrimony has a long history of medicinal use. The English poet Michael Drayton once hailed it as an "all-heal," and through the ages it did seem to be a Panacea. The ancient Greeks used Agrimony to treat eye ailments, and it was made into brews to cure diarrhea and disorders of the gallbladder, liver, and kidneys. Anglo-Saxons made a solution from the leaves and seeds for healing wounds; this use continued through the Middle Ages and afterward, in a preparation called eau d'arquebusade, or "musket-shot water". Later, agrimony was prescribed for athlete's foot.

In the United States and Canada, and late into the 19th century,the plant was prescribed for many of these illnesses and more: for skin diseases, asthma, coughs, and gynecological complaints, and as a gargling solution for sore throats.

Recent authors identify Agrimony as a topical astringent for wounds, ulcers and sore throats and an astringent, bitter tonic, indicated for gastrointestinal and urinary problems such as indigestion, diarrhea and colitis, urinary tract infections, enuresis and incontinence and kidney and bladder gravel.[1]

Folklore

Although the plant has no idiopathic properties, tradition holds that when placed under a person's head, Agrimony will induce a deep sleep that will last until removed.[citation needed]

See also

References

  • Eriksson, Torsten; Malin S. Hibbs, Anne D. Yoder, Charles F. Delwiche, Michael J. Donoghue (2003). The Phylogeny of Rosoideae (Rosaceae) Based on Sequences of the Internal Transcribed Spacers (ITS) of Nuclear Ribosomal DNA and the TRNL/F Region of Chloroplast DNA. International Journal of Plant Science 164(2):197–211. 2003. (PDF version)
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Source: Wikipedia

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