Glyptocephalus zachirus — Overview

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IUCN threat status:

Not evaluated

Comprehensive Description

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Biology

A slow-growing species found on sand or mud bottoms (Ref. 2850). Usually discarded by trawlers but sometimes processed into fertilizer (Ref. 27436). Flesh considered tasty (Ref. 27436). Utilized fresh and frozen; eaten steamed, fried, microwaved and baked (Ref. 9988).

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Source: FishBase

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