IUCN threat status:

Not evaluated

Comprehensive Description

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Biology

Occurs usually in schools inshore in summer and offshore in winter. Feeds on amphipods, worms, sand dollars and young squid (Ref. 4926). Utilized fresh, smoked and frozen; eaten pan-fried, broiled and baked (Ref. 9988). Exported to Japan (Ref. 9988)

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Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© FishBase

Source: FishBase

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