Overview
Comprehensive Description
Biology
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Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba 1990 FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
http://www.fishbase.org/references/FBRefSummary.php?id=1371&speccode=25
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Distribution
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Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba 1990 FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
http://www.fishbase.org/references/FBRefSummary.php?id=1371&speccode=25
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North-West Atlantic Ocean species (NWARMS)
http://www.marinespecies.org/aphia.php?p=sourcedetails&id=2901
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North-West Atlantic Ocean species (NWARMS)
http://www.marinespecies.org/aphia.php?p=sourcedetails&id=2901
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Lloris, D.; Matallanas, J.; Oliver P. (2005). Hakes of the world (Family Merlucciidae). An annotated and illustrated catalogue of hake species known to date. FAO Species Catalogue for Fishery Purposes. No. 2. Rome, FAO. 57p. 12 colour plates.
http://www.marinespecies.org/aphia.php?p=sourcedetails&id=138596
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Felder, D.L. and D.K. Camp (eds.), Gulf of Mexico–Origins, Waters, and Biota. Biodiversity. Texas A&M Press, College Station, Texas.
http://www.marinespecies.org/porifera/porifera.php?p=sourcedetails&id=145245
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Johnson CL, Runge JA, Curtis KA, Durbin EG, Hare JA, Incze LS, Link J, Melvin GD, O'Brien TD, Van Guelpen, L (in revision) Biodiversity and ecosystem function in the Gulf of Maine: pattern and role of zooplankton and pelagic nekton. PLoS One.
http://www.vliz.be/vmdcdata/masdea/masdea.php?p=sourcedetails&id=148111
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National Distribution
United States
Origin: Native
Regularity: Regularly occurring
Currently: Present
Confidence: Confident
Type of Residency: Year-round
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Physical Description
Morphology
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Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba 1990 FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
http://www.fishbase.org/references/FBRefSummary.php?id=1371&speccode=25
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Size
Max. size
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Scott, W.B. and M.G. Scott 1988 Atlantic fishes of Canada. Can. Bull. Fish. Aquat. Sci. 219:731 p. (Ref. 5951)
http://www.fishbase.org/references/FBRefSummary.php?id=5951&speccode=26
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Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba 1990 FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
http://www.fishbase.org/references/FBRefSummary.php?id=1371&speccode=25
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Diagnostic Description
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Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba 1990 FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
http://www.fishbase.org/references/FBRefSummary.php?id=1371&speccode=25
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Ecology
Habitat
Environment
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Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba 1990 FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
http://www.fishbase.org/references/FBRefSummary.php?id=1371&speccode=25
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North-West Atlantic Ocean species (NWARMS)
http://www.marinespecies.org/aphia.php?p=sourcedetails&id=2901
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North-West Atlantic Ocean species (NWARMS)
http://www.marinespecies.org/aphia.php?p=sourcedetails&id=2901
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Water temperature and chemistry ranges based on 1224 samples.
Environmental ranges
Depth range (m): 19.5 - 1170
Temperature range (°C): 1.099 - 25.374
Nitrate (umol/L): 1.565 - 34.721
Salinity (PPS): 31.852 - 37.596
Oxygen (ml/l): 0.520 - 7.231
Phosphate (umol/l): 0.153 - 2.453
Silicate (umol/l): 1.774 - 27.741
Graphical representation
Depth range (m): 19.5 - 1170
Temperature range (°C): 1.099 - 25.374
Nitrate (umol/L): 1.565 - 34.721
Salinity (PPS): 31.852 - 37.596
Oxygen (ml/l): 0.520 - 7.231
Phosphate (umol/l): 0.153 - 2.453
Silicate (umol/l): 1.774 - 27.741
Note: this information has not been validated. Check this *note*. Your feedback is most welcome.
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From 80 to 1170 meters.
Habitat: bathydemersal.
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Migration
Non-Migrant: No. All populations of this species make significant seasonal migrations.
Locally Migrant: No. No populations of this species make local extended movements (generally less than 200 km) at particular times of the year (e.g., to breeding or wintering grounds, to hibernation sites).
Locally Migrant: No. No populations of this species make annual migrations of over 200 km.
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Molecular Biology and Genetics
Molecular Biology
Barcode data: Merluccius albidus
There are 2 barcode sequences available from BOLD and GenBank. Below is a sequence of the barcode region Cytochrome oxidase subunit 1 (COI or COX1) from a member of the species. See the BOLD taxonomy browser for more complete information about this specimen and other sequences.
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Download FASTA File
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Statistics of barcoding coverage: Merluccius albidus
Public Records: 9
Specimens with Barcodes: 22
Species With Barcodes: 1
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Conservation
Conservation Status
National NatureServe Conservation Status
United States
Rounded National Status Rank: NNR - Unranked
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Threats
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IUCN 2006 2006 IUCN red list of threatened species. www.iucnredlist.org. Downloaded July 2006.
http://www.fishbase.org/references/FBRefSummary.php?id=57073
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Relevance to Humans and Ecosystems
Benefits
Importance
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Coppola, S.R., W. Fischer, L. Garibaldi, N. Scialabba and K.E. Carpenter 1994 SPECIESDAB: Global species database for fishery purposes. User's manual. FAO Computerized Information Series (Fisheries). No. 9. Rome, FAO. 103 p. (Ref. 171)
http://www.fishbase.org/references/FBRefSummary.php?id=171&speccode=2534
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