Overview

Comprehensive Description

Biology

Occurs mainly on rocky bottoms in fairly deep water (Ref. 9988). Found more commonly from 100 to 400 m. Feeds on fish (cod, herring, flatfish), lobsters, cephalopods and starfishes. Principal spawning areas are Biscay, slopes west of the British Isles and off the Faeroes and southern Iceland (Ref. 35388). Marketed fresh, dried or salted and frozen; eaten steamed, fried, broiled and baked (Ref. 9988).
  • Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba 1990 FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)   http://www.fishbase.org/references/FBRefSummary.php?id=1371&speccode=25 External link.
Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© FishBase

Source: FishBase

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Description

 Molva molva is the largest fish of the cod family, growing up to 200 cm in length and 30 kg in weight. Both its head and eyes are small and the upper jaw projects beyond the lower. The lower jaw bears a distinct sensory barbel. Unlike most other cod species, Molva molva has two instead of three dorsal fins. The first dorsal fin is short with 14-15 fin rays; the second is considerably longer and has 61-68 fin rays. The elongate anal fin has 58-64 fin rays. This species has between 63-65 vertebrae. The caudal peduncal and the pelvic fins are short, the latter not extending beyond the pectoral fins. It is marbelled greenish-brown on its upper surface becoming lighter on its flanks and underside. The anal and dorsal fins have a distinct white edge and bear a dark spot at the rear. However this spot is more conspicuous on the first dorsal fin. Juveniles tend to be lighter in colour often having pale purpleish irridescent lines.Spawning occurs offshore between March and August at a depth of 100-300 m. The females produce between 20-60 million pelagic eggs ca.1 mm in diameter. Each egg contains a single pale green oil globule, which enables them to stay in the upper layers of the water column to develop and eventually hatch after about 10 days. The fry of Molva molva have a downward faced head and the paired fins are both long (Dipper, 1984). Juvniles stay in coastal waters until the 2-3 years of age (Dipper, 2001; Wheeler, 1969). Growth is initially rapid: up to 20 cm long in the first year; 35 cm in the second; 55 cm in the third and up to 83 cm in the forth year. Subsequent annual growth is between 8-10 cm until the ninth year. Females invariably grow faster and live longer than males. Females reach maturity at 90-100 cm or 6-8 years of age and can live up to 14 years. Males reach maturity at ca. 80 cm and rarely live over 10 years of age (Wheeler, 1969). 

Molva molva primarily feeds on other fish such as Trisopterus esmarkii, Gadus gadus, Clupea harengus and flat fish, and invertebrates such as crustaceans and starfish may also be consumed, but more likely by the inshore juveniles. This species is commercially fished using longlines and trawls around western Scotland. It is salted and dried as klipfisk and then exported to southern Europe (Muus & Dahlstrom, 1974; Wheeler, 1969). Molva molva maybe mistaken for Merluccius merluccius, although this species does not have a barbel. There are two other Molva species: Molva dypterygia and Molva macrophthalma with the former present only in UK waters. Molva molva can be distinguished from Molva dypterygia by its barbel being longer than the eye, and by having 59 to 70 second dorsal fin rays, whereas Molva dypterygia has 69 to 83 rays (Muus & Dahlstrom, 1974).

Creative Commons Attribution Non Commercial Share Alike 3.0 (CC BY-NC-SA 3.0)

©  The Marine Biological Association of the United Kingdom

Source: Marine Life Information Network

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Description

The ling is a long, slender bodied fish with a distinctive single barbel on the chin. It has two dorsal fins, the first fin is short and rounded in outline whilst the second is long and of uniform height. There is a dark spot on the rear side of both dorsal fins. Adult fish are usually silvery-cream in colour with brownish-green mottling on the back and flanks. Juvenile fish have a yellowish-olive coloration with lilac-blue irridescent mottling. Ling can grow to 2.2m in length but most are between 1-1.5m. Small ling may sometimes be confused with rocklings however the ling has only one barbel on its chin whereas rocklings have several.
Creative Commons Attribution Non Commercial Share Alike 3.0 (CC BY-NC-SA 3.0)

© National Museums Northern Ireland and its licensors

Source: Encyclopedia of Marine Life of Britain and Ireland

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Distribution

Belgian Coast, Belgian Exclusive Economic Zone, European waters (ERMS scope), Irish Exclusive economic Zone, North West Atlantic, Portuguese Exclusive Economic Zone, Scotland, Spanish Exclusive Economic Zone, Swedish Exclusive Economic Zone, United Kingdom Exclusive Economic Zone, Wimereux
Creative Commons Attribution 3.0 (CC BY 3.0)

© WoRMS for SMEBD

Source: World Register of Marine Species

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Northwest Atlantic: off southern Greenland and Canada. Northeast Atlantic: Barents Sea and Iceland to Morocco. Mediterranean Sea: northwestern Mediterranean only.
  • Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba 1990 FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)   http://www.fishbase.org/references/FBRefSummary.php?id=1371&speccode=25 External link.
Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© FishBase

Source: FishBase

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Atlantic: Barents Sea and Iceland to Morocco; rare in the Northwestern Mediterranean, off southern Greenland, and Canada.
Creative Commons Attribution 3.0 (CC BY 3.0)

© WoRMS for SMEBD

Source: World Register of Marine Species

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

National Distribution

United States

Origin: Native

Regularity: Regularly occurring

Currently: Present

Confidence: Confident

Type of Residency: Year-round

Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© NatureServe

Source: NatureServe

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Western Baltic Sea, North Sea, Western Mediterranean Sea [rare], North Atlantic.
Creative Commons Attribution Non Commercial Share Alike 3.0 (CC BY-NC-SA 3.0)

© FishWise Professional

Source: FishWise Professional

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Ling are fairly common around the south-west of Britain, and western coasts of Ireland and Scotland. So far it has not been recorded from the Irish Sea coasts, the eastern side of the English Channel or the east coast of England.
Creative Commons Attribution Non Commercial Share Alike 3.0 (CC BY-NC-SA 3.0)

© National Museums Northern Ireland and its licensors

Source: Encyclopedia of Marine Life of Britain and Ireland

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Physical Description

Morphology

Dorsal spines (total): 0; Dorsal soft rays (total): 75 - 83; Analsoft rays: 58 - 64; Vertebrae: 63 - 65
Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© FishBase

Source: FishBase

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Size

Maximum size: 2000 mm TL
Creative Commons Attribution Non Commercial Share Alike 3.0 (CC BY-NC-SA 3.0)

© FishWise Professional

Source: FishWise Professional

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Max. size

200 cm TL (male/unsexed; (Ref. 1371)); max. published weight: 45.0 kg (Ref. 35388); max. reported age: 25 years (Ref. 35388)
Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© FishBase

Source: FishBase

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Diagnostic Description

Upper jaw projecting beyond lower one. Color is reddish brown dorsally, grading to white ventrally. The posterior areas of the vertical fins dark with pale margins. The sides distinctly marbled (Ref. 232). Barbel is present in the chin, longer than the diameter of the eye. Black spot in the rear end of the first dorsal fin. Caudal peduncle stout compared to blue ling (Ref. 35388).
Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© FishBase

Source: FishBase

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Ecology

Habitat

Environment

demersal; oceanodromous (Ref. 51243); marine; depth range 100 - 1000 m (Ref. 35388), usually 100 - 400 m (Ref. 35388)
Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© FishBase

Source: FishBase

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

benthic
Creative Commons Attribution 3.0 (CC BY 3.0)

© WoRMS for SMEBD

Source: World Register of Marine Species

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Occasionally found in Canadian Atlantic waters. Found mainly at depths of 100- 400 m, on rocky bottoms.
Creative Commons Attribution 3.0 (CC BY 3.0)

© WoRMS for SMEBD

Source: World Register of Marine Species

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Depth range based on 8297 specimens in 1 taxon.
Water temperature and chemistry ranges based on 7262 samples.

Environmental ranges
  Depth range (m): -9 - 800
  Temperature range (°C): 6.400 - 11.896
  Nitrate (umol/L): 1.737 - 13.013
  Salinity (PPS): 31.839 - 35.587
  Oxygen (ml/l): 5.262 - 6.584
  Phosphate (umol/l): 0.262 - 0.880
  Silicate (umol/l): 1.488 - 10.823

Graphical representation

Depth range (m): -9 - 800

Temperature range (°C): 6.400 - 11.896

Nitrate (umol/L): 1.737 - 13.013

Salinity (PPS): 31.839 - 35.587

Oxygen (ml/l): 5.262 - 6.584

Phosphate (umol/l): 0.262 - 0.880

Silicate (umol/l): 1.488 - 10.823
 
Note: this information has not been validated. Check this *note*. Your feedback is most welcome.
Public Domain

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Habitat Type: Marine

Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© NatureServe

Source: NatureServe

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

 Molva molva is a deep water species found at depths up to 600 meters but juveniles and occasionally adults are found as shallow as 10 meters. This species is primarily solitary and benthic, lurking amongst rocks, crevices and wrecks in deep water.
Creative Commons Attribution Non Commercial Share Alike 3.0 (CC BY-NC-SA 3.0)

©  The Marine Biological Association of the United Kingdom

Source: Marine Life Information Network

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Depth: 15 - 600m.
From 15 to 600 meters.

Habitat: demersal.
Creative Commons Attribution Non Commercial Share Alike 3.0 (CC BY-NC-SA 3.0)

© FishWise Professional

Source: FishWise Professional

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Ling are usually encountered by divers in crevices or ledges in rocky cliffs at depths below 10m. Their diet consists mainly of smaller fish although they also eat crustaceans and some echinoderms.
Creative Commons Attribution Non Commercial Share Alike 3.0 (CC BY-NC-SA 3.0)

© National Museums Northern Ireland and its licensors

Source: Encyclopedia of Marine Life of Britain and Ireland

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Migration

Oceanodromous. Migrating within oceans typically between spawning and different feeding areas, as tunas do. Migrations should be cyclical and predictable and cover more than 100 km.
Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© FishBase

Source: FishBase

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Non-Migrant: No. All populations of this species make significant seasonal migrations.

Locally Migrant: No. No populations of this species make local extended movements (generally less than 200 km) at particular times of the year (e.g., to breeding or wintering grounds, to hibernation sites).

Locally Migrant: No. No populations of this species make annual migrations of over 200 km.

Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© NatureServe

Source: NatureServe

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Trophic Strategy

Evidently not gregarious and does not undergo long-distance migrations. Immature found inshore, in 15-20 m, over rocks. Feeds mostly on fishes (gadoids, herring, flatfishes), also crustaceans, starfish (Ref. 3663).
Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© FishBase

Source: FishBase

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Life History and Behavior

Life Cycle

Major spawning grounds are located at 200 m depth from the Bay of Biscay to the Gulf of Norway at 100 to 300 m off southern Iceland, and at 50 to 300 m in the Mediterranean Sea. Fecundity may reach 20 to 60 million eggs per female (Ref. 1371).
Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© FishBase

Source: FishBase

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Molecular Biology and Genetics

Molecular Biology

Barcode data: Molva molva

The following is a representative barcode sequence, the centroid of all available sequences for this species.


No available public DNA sequences.

Download FASTA File
Creative Commons Attribution 3.0 (CC BY 3.0)

© Barcode of Life Data Systems

Source: Barcode of Life Data Systems (BOLD)

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Statistics of barcoding coverage: Molva molva

Barcode of Life Data Systems (BOLDS) Stats
Public Records: 1
Specimens with Barcodes: 10
Species With Barcodes: 1
Creative Commons Attribution 3.0 (CC BY 3.0)

© Barcode of Life Data Systems

Source: Barcode of Life Data Systems (BOLD)

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Conservation

Conservation Status

National NatureServe Conservation Status

United States

Rounded National Status Rank: NNR - Unranked

Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© NatureServe

Source: NatureServe

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

NatureServe Conservation Status

Rounded Global Status Rank: GNR - Not Yet Ranked

Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© NatureServe

Source: NatureServe

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Threats

Not Evaluated
Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© FishBase

Source: FishBase

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Relevance to Humans and Ecosystems

Benefits

Importance

fisheries: highly commercial; gamefish: yes; price category: low; price reliability: reliable: based on ex-vessel price for this species
Creative Commons Attribution Non Commercial 3.0 (CC BY-NC 3.0)

© FishBase

Source: FishBase

Trusted

Article rating from 0 people

Average rating: 2.5 of 5

Wikipedia

Common ling

The common ling or simply the ling, Molva molva, is a large member of a family of cod-like fishes. An ocean fish whose habitat is in the Atlantic region and can be found around Iceland, Faroe Islands, British Isles, the Norse coast and occasionally around Newfoundland, the ling has a long slender body that can reach 2 metres in length; in adulthood, it is generally a deep-running fish, spending much of its life at depths of 100 m or more; younger fish are found at shallower depths.

The ling is edible; its flesh is prized[by whom?] and can be considered interchangeable with cod in either its fresh, salted or dried forms. The salted roe of the ling is considered a delicacy in Spain and is known as huevas de maruca. The lutefisk – ling that is first dried, then soaked in water and then steeped in a lye of soda and slaked lime – is a traditional dish at the Christmas table in Sweden, Norway and Finland.

Details of distribution

Specific seas of occurrence include the Norwegian Sea, along the coastal shelves, and the Sea of the Hebrides where the species is abundant.[1]One measuring 6' in length was caught off Shetland on 24th February 2013. It is thought to be the largest fish ever caught in British waters.[2]

References

Line notes

  1. ^ C.Michael Hogan (2011)
  2. ^ "Giant fish weighing more than 67lbs reeled in off Shetland" (html). BBC. Retrieved 2013-02-26.  A Shetland fisherman is celebrating after reeling in a giant fish weighing more than 67lbs (30kg)..
Creative Commons Attribution Share Alike 3.0 (CC BY-SA 3.0)

 

Source: Wikipedia

Unreviewed

Article rating from 0 people

Average rating: 2.5 of 5

Disclaimer

EOL content is automatically assembled from many different content providers. As a result, from time to time you may find pages on EOL that are confusing.

To request an improvement, please leave a comment on the page. Thank you!