The following bibliography has been generated by bringing together all references provided by our content partners. There may be duplication.

References

  • Chongtham, N., M.S. Bight, and S. Haorongbam. 2011. Nutritional properties of bamboo shoots: potential and prospects for utilization as a health food. Comprehensive Reviews in Food Science and Food Safety 10(3): 153–168.
  • Dransfield, S., and E.A. Widjaja, eds. 1995. Plant Resources of South-East Asia, No. 7: Bamboos.
  • ISSG. 2011. Bambusa vulgaris. Global Invasive Species Database. Retrieved 8 November 2011 from http://www.issg.org/database/species/search.asp?sts=sss&st=sss&fr=1&sn=bambusa&rn=&hci=-1&ei=-1&lang=EN.
  • Judziewicz, E.J., L.G. Clark, X. Londoño, and M.J. Stern. 1999. American Bamboos. Washington, DC: Smithsonian Institution Press. 391 p.
  • Judziewicz, E.J., L.G. Clark, X. Londoño, and M.J. Stern. 1999. American Bamboos. Washington, DC: Smithsonian Institution Press. 391 p.
  • Judziewicz, E.J., L.G. Clark, X. Londoño, and M.J. Stern. 1999. American Bamboos. Washington, DC: Smithsonian Institution Press. 391 p.
  • Lobovikov, M., S. Paudel, M. Piazza, H. Ren, and J. Wu. 2007. World bamboo resources: A thematic study prepared in the framework of the Global Forest Resources Assessment 2005. Rome: Food and Agriculture Organization of the United Nations. 73 p.
  • Lobovikov, M., S. Paudel, M. Piazza, H. Ren, and J. Wu. 2007. World bamboo resources: A thematic study prepared in the framework of the Global Forest Resources Assessment 2005. Rome: Food and Agriculture Organization of the United Nations. 73 p.
  • Lobovikov, M., S. Paudel, M. Piazza, H. Ren, and J. Wu. 2007. World bamboo resources: A thematic study prepared in the framework of the Global Forest Resources Assessment 2005. Rome: Food and Agriculture Organization of the United Nations. 73 p.
  • Lobovikov, M., S. Paudel, M. Piazza, H. Ren, and J. Wu. 2007. World bamboo resources: A thematic study prepared in the framework of the Global Forest Resources Assessment 2005. Rome: Food and Agriculture Organization of the United Nations. 73 p.
  • McClure, F.A. 1966. The Bamboos: A Fresh Perspective. Cambridge, MA: Harvard University Press. 347 p.
  • Ngoc, H., and L. Borton, eds. 2006. Bamboo. Hanoi: Thê’ Gió’I Publishers. 88 p.
  • Ngoc, H., and L. Borton, eds. 2006. Bamboo. Hanoi: Thê’ Gió’I Publishers. 88 p.
  • Tewari, D.N. 1992. A Monograph on Bamboo. Dehra Dun, India: International Book Distributors. 498 p.
  • Tewari, D.N. 1992. A Monograph on Bamboo. Dehra Dun, India: International Book Distributors. 498 p.
  • Wiltshire, Trea. 2004. Bamboo. Hong Kong: FormAsia Books. 183 p.

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