The diet of an adult harbour porpoise is made up of various pelagic and demersal fish, as well as invertebrates. In the Southern North Sea, it consists mainly of small benthic fish, herring, cephalopod, whiting and cod. A daily meal would normally consist of about 5 kilos fish (around 10% of the body
- Stienen, E.W.M.; Van Waeyenberge, J.; Kuijken, E. (2003). Zeezoogdieren in Belgisch mariene wateren [Marine mammals in Belgian marine waters]. Rapport Instituut voor Natuurbehoud, A.2003.152. Instituut voor Natuurbehoud: Brussel, Belgium. 15 pp.
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