Benthopelagic to bathypelagic in about 400 and 1200 m depth. Minimum depth from Ref. 1371. Form large schools at 600 to 900 m depth (Ref. 9988). Feed on a variety of fish and invertebrates, but primarily on pelagic crustaceans such as shrimps, amphipods and cumaceans; cephalopods and lantern fishes constitute a lesser portion of the diet. Batch spawner (Ref. 51846). This species is currently facing overexploitation in the North Atlantic. Utilized frozen and for fishmeal; can be fried and baked (Ref. 9988).
Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba 1990 FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)