Egyptian geese are mainly herbivores, they eat young grass from grasslands or savannahs, grains (particularly wheat) from agricultural fields, and soft vegetation like leaves and other detritus. Many tend to forage away from the water in pastures or arable land. Part of their diet includes a wide variety of small insects, terrestrial worms and frogs that live in nearby ponds.
Animal Foods: amphibians; insects; terrestrial worms
Plant Foods: leaves; seeds, grains, and nuts
Primary Diet: herbivore (Folivore , Granivore )
- Mangnall, M., T. Crowe. 2002. Population dynamics and the physical and financial impacts to cereal crops of the Egyptian Goose Alopochen aegyptiacus on the Agulhas Plain, Western Cape, South Africa. Agriculture, Ecosystems & Environment, 90(3): 231-246.
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